(GF) Gluten Free, (GFO) Gluten Free Option, (VEG) Vegetarian, (VEGO) Vegetarian Option, (VG) Vegan, (VGO) Vegan Option, (PES) Pescetarian, (MP) Market Price
Feed Me
- $75
Think less, Eat more!
The best way to experience our menu
- $4ea
Oysters, Freshly Shucked (PESC)
Natural or fermented chilli vinegar - $4ea
House Made Milk Bun (NF VEG)
Cultured Butter, Smoked Salt - $8ea
Chicken Yakitori (GF, NF)
Yaki, Spring Onion, American Cheese - $13ea
Pork Belly Milk Bun (NF)
Fish Sauce Caramel, Pickles, Chilli Vinegar, Coriander - $14
Prawn Toast (NF, DF, PESC)
Wasabi Mayo, Baby Herbs, - $22
Beetroot Tartare (VEGO, VGO, NF, DF)
Pickled Beets, Rye Croute, Egg, Smoked Salt - $22
Tomato Toast (NF, VEG, VGO)
Heritage Tomatoes, Whipped Feta, Olive Crumb, Fried Oregano - $23
Charred Cos (NF, GF)
Pancetta, Pecorino, White Anchovies - $20
Salt and Vinegar Eggplant (VG, NF, GF)
Miso Mayo, Yaki - $20
Three Cheese Arancini (VEG)
Roasted Leek, Truffle Mayo (VEG) - $32
Kingfish Ceviche (GF, NF, DF, PESC)
Coconut Nam Jim, Sweet Sesame, Whipped Coconut
- $32
Chicken Two Ways (GF, NFO)
Black Garlic, Prune Ballantine, Pistachio, Charred Leek, Chicken Jus - $34
Pressed Lamb Shoulder (GF, NF)
Carrot Variations, Jus - MP
Market Fish (PESC)
Buttermilk Poached, Kipler Potato, Bone Sauce, Green Oil, Chive - $26
Fried Tofu (GF, NF)
Sweet and Sour, Asian Greens, Pickles - $17
Watermelon Salad (GF, VEG)
Feta, Candied Walnuts, Rocket, Watermelon Emulsion - $14
Charred Broccolini (GF, NF)
White bean Hummus, Smoked Salt - $16
Lamb Fat Potatoes (GF, NF)
Rosemary Salt - $16
Hand Cut Chips (GF, NF, DF, VEG)
House Salt, Truffle Mayo - $19
Dips Plate (VEG)
Sweet Potato and Cashew, Tzatziki, White Bean Hummus, Pita Bread